COVID-19 UPDATE: Please note that our Trainer Courses are still going ahead on the dates shown. However for the moment they will be delivered as live, interactive online training sessions with our qualified trainers, through Zoom. You will need a PC or laptop with a webcam for interaction with the trainer and the other delegates. We are also here if you need any help, advice or support.

Keep safe - best wishes NTS Team.

Level 2 Food Safety - Manufacturing

  • Module 1 - Food Safety Legislation
  • Module 2 - Hazards from Delivery to Service
  • Module 3 - Risk Control (Prevention of Contamination)
  • Module 4 - Pests, Premises and People

Level 2 Food Safety - Manufacturing

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